keep away from moisture
Powder: -20°C for 3 years | In solvent: -80°C for 1 year
Gallin, an antimicrobial peptide originating from egg whites, demonstrates inhibitory effects on Escherichia coli growth at a concentration of 0.25 μM [1].
説明 | Gallin, an antimicrobial peptide originating from egg whites, demonstrates inhibitory effects on Escherichia coli growth at a concentration of 0.25 μM [1]. |
分子量 | 4725.6 |
分子式 | C213H320N54O54S7 |
keep away from moisture
Powder: -20°C for 3 years | In solvent: -80°C for 1 year
You can also refer to dose conversion for different animals. 詳細
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Please see Inhibitor Handling Instructions for more frequently ask questions. Topics include: how to prepare stock solutions, how to store products, and cautions on cell-based assays & animal experiments, etc.
Gallin Inhibitor inhibitor inhibit