ホーム 計算ツール
代理店ログイン

L1CAM Protein, Human, Recombinant (His)

カタログ番号 TMPY-01431
別名: N-CAM-L1, MASA, HSAS, L1 cell adhesion molecule, MIC5, N-CAML1, CD171, NCAM-L1, HSAS1, S10, CAML1, SPG1

L1CAM Protein, Human, Recombinant (His) is expressed in HEK293 mammalian cells with His tag. The predicted molecular weight is 125 kDa and the accession number is P32004-1.

All products from TargetMol are for Research Use Only. Not for Human or Veterinary or Therapeutic Use.
L1CAM Protein, Human, Recombinant (His)
パッケージサイズ 在庫状況 単価(税別)
100 μg 在庫あり ¥ 88,500
200 μg 約5 days ¥ 156,500
500 μg 約5 days ¥ 330,500
ご確認事項

1. 1研究室・グループあたり最大5製品までお申し込みいただけます。 同一製品は1回のみとなります。

2. 1回につき最大2製品までのお申し込みが可能です。

3. 2回目以降をご希望の際は、前回ご提供のサンプルの実験結果をオンラインでご提供いただく必要がございます。

4. 2023 年 1 月 20 日より前にサンプルをお申し込みいただいたお客様は、2023 年の無料申請枠にはカウントされませんが、以前の実験結果をご提供いただく必要があります。

Get quote
バッチを選択  
Contact us for more batch information
生物学的特性に関する説明
Technical Params
Product Properties
参考文献
生物学的情報 Testing in progress
説明 L1CAM Protein, Human, Recombinant (His) is expressed in HEK293 mammalian cells with His tag. The predicted molecular weight is 125 kDa and the accession number is P32004-1.
Species Human
Expression Host HEK293 Cells
Tag His
Accession Number P32004-1
別名 N-CAM-L1, MASA, HSAS, L1 cell adhesion molecule, MIC5, N-CAML1, CD171, NCAM-L1, HSAS1, S10, CAML1, SPG1
Construction The extracellular domain of Human CD171 (NP_000416.1) (Met 1-Glu 1120) was fused with a polyhistidine tag at the C-terminus.
Protein Purity > 85 % as determined by SDS-PAGE

分子量 125 kDa (predicted)
Endotoxin < 1.0 EU/μg of the protein as determined by the LAL method.
Formulation Lyophilized from a solution filtered through a 0.22 μm filter, containing PBS, pH 7.4. Typically, a mixture containing 5% to 8% trehalose, mannitol, and 0.01% Tween 80 is incorporated as a protective agent before lyophilization.
Reconstitution A Certificate of Analysis (CoA) containing reconstitution instructions is included with the products. Please refer to the CoA for detailed information.
Stability & Storage

It is recommended to store recombinant proteins at -20°C to -80°C for future use. Lyophilized powders can be stably stored for over 12 months, while liquid products can be stored for 6-12 months at-80℃. For reconstituted proteinsolutions, the solution can be stored at -20°c to -80'c for at least 3 months. Please avoid multiple freeze-thaw cycles and store products in aliquots.

Shipping

In general, Lyophilized powders are shipping with blue ice.

Research Background L1 cell adhesion molecule (L1CAM), also designated as CD171, is a cell adhesion receptor of the immunoglobulin superfamily, known for its roles in nerve cell function. While originally believed to be present only in brain cells, in recent years L1-CAM has been detected in other tissues, and a variety of cancer cells, including some common types of human cancer. L1CAM interacts with a variety of ligands including axonin-1, CD9, neurocan, and integrins, and it has been revealed that the RGD motif in the sixth Ig domain of L1CAM is a binding site for integrins, thus important for nuclear signaling. Disruption of L1CAM function causes three X-linked neurological syndromes, i.e. hydrocephalus, MASA syndrome (mental retardation, aphasia, shuffling gait, and adducted thumbs), and spastic paraplegia syndrome. Overexpression of L1CAM in normal and cancer cells increased motility, enhanced growth rate, and promoted cell transformation and tumorigenicity. Recent work has identified L1CAM (CD171) as a novel marker for human carcinoma progression, and a candidate for anti-cancer therapy.

参考文献

Calculator

Reconstitution Calculator
Recombinant Proteins Dilute Calculator
Specific Activity Calculator
=
÷
X
=
X
(Unit/mg)
= 106 ÷
ng/mL

bottom

技術サポート

Please read the User Guide of Recombinant Proteins for more specific information.

Keywords

L1CAM Protein, Human, Recombinant (His) SPG 1 CD 171 CAML 1 MIC 5 N-CAM-L1 MASA HSAS MIC-5 S 10 L1 cell adhesion molecule MIC5 HSAS 1 CAML-1 N-CAML1 CD171 S-10 NCAM-L1 CD-171 HSAS-1 HSAS1 S10 CAML1 SPG1 SPG-1 recombinant recombinant-proteins proteins protein